Name: Grilled peaches
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4
Ingredients: 4 peaches, halved, stones removed; 4 nectarines, halved, stones removed; 2 tablespoon brown sugar; 1/2 teaspoon ground cinnamon; ice-cream or mascarpone, to serve

Grilled peaches

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Serves 4

Prep

10M

Cook

15M

Total

25M

Ingredients

4 peaches, halved, stones removed

4 nectarines, halved, stones removed

2 tablespoon brown sugar

1/2 teaspoon ground cinnamon

ice-cream or mascarpone, to serve

Method

1.Preheat grill to high. Place fruit in a heatproof dish and sprinkle with sugar and cinnamon.

2.Grill for 10-15 minutes, until fruit is golden and slightly softened.

3.Serve warm or at room temperature with ice-cream or mascarpone.

If fresh fruit is unavailable, use canned peaches and apricots.
Note

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From classic Kiwi favourites, quick weeknight dinners and elevated meals for special occasions, our recipes are local and delicious and thoroughly tested so you know you can trust them to work. Discover tips and tricks to enhance your cooking skills, learn about seasonal ingredients, and stay up-to-date with the latest food trends. We're more than just recipes; we're your trusted kitchen companion.

Ingredients

Method

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