Name: Worm coffin rolls
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 8
Ingredients: 8 mini torpedo bake at home rolls; 1 avocado, seeded, peeled, chopped; 1/2 cup alfalfa sprouts, 100g packet; 200 gram ham, thickly sliced, shredded; toothpicks, to serve

Worm coffin rolls

These worm coffin rolls are perfect for this Halloween! Simple and delicious - these are perfect for the scariest night of the year!

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Serves 8

Prep

20M

Cook

10M

Total

30M

Ingredients

8 mini torpedo bake at home rolls

1 avocado, seeded, peeled, chopped

1/2 cup alfalfa sprouts, 100g packet

200 gram ham, thickly sliced, shredded

toothpicks, to serve

Method

1.Bake rolls following packet instructions. Split lengthways leaving one side attached.

2.Hollow out cavity, leaving a 1cm border. Spoon avocado into each and season to taste. Spread over relish.

3.Top evenly with sprouts for grass. Top with ham worms and prop rolls open with toothpicks.

These are best made just before serving.
Note

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