Woman's Day
Ingredients
Method
1.Preheat oven to 180°C. Lightly grease and line a 30cm x 20cm slice pan with baking paper, extending 2cm above long edges.
2.In a medium saucepan, combine butter and coffee, stirring until coffee dissolves.
3.Add condensed milk, stirring over low heat until warm and smooth. Remove from heat.
4.In a large bowl, combine biscuits, pecans and flour. Add condensed milk mixture. Mix well until combined. Press firmly into pan.
5.Bake 15-20 minutes, until golden and firm around the edges. Allow to cool in pan 10 minutes before turning out onto a wire rack to cool completely.
6.To make icing, combine coffee and water, stirring to dissolve. In a bowl, combine all remaining ingredients and coffee mixture, beating until smooth. Spread over cooled slice. Cut into small squares to serve.
If you prefer firmer icing, add extra icing sugar until desired consistency is achieved.
Note
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