Ingredients
Method
1.Combine red wine, fruit and bourbon in a jug. Stir and chill for 25 minutes.
2.To serve, top with lemonade. Pour into glasses, ensuring everyone gets fruit.
Vary the flavour by adding diced apple, blueberries, strawberries and spices such as cinnamon, nutmeg or cloves.
Note
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Recipe By:
Australian Table
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Australian Table