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BBQ or grill

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BBQ lamb cutlets with hummus and a mint & almond tabbouleh

BBQ lamb cutlets with hummus and a mint & almond tabbouleh

To prevent wastage, on the following day roughly chop remaining herbs and combine with any leftover hummus. Use as a topping on crispbread or toast. This dish is perfect for solo dining but easy to scale up to feed more. Note
Peppered steak sandwich with crunchy cos

Peppered steak sandwich with crunchy cos

Summer meals don't get much easier (or more delicious) than this! Baguettes are filled with barbecued pepper steak, crunchy cos and sharp dijonaise, making a sandwich that is perfect for a light dinner or picnic lunch.
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Chicken burgers with fennel and herb slaw

Chicken burgers with fennel and herb slaw

These barbecued chicken burgers with fennel and herb slaw are perfect for a summer dinner on the deck or patio. Just add cold beers or sangria, a jug of iced cordial for the kids, and some great company!
Korean-style BBQ chicken and rice

Korean-style BBQ chicken and rice

Get the BBQ cranked up and prepare this flavour-packed chicken dish. With a delicious Korean-style marinade and colourful bursts of fresh vege strips, it's an exciting recipe that is so simple to create.
4 ways to get creative with barbecue sauce

4 delicious sauces for the barbecue

Whip up a simple sauce to complement your next BBQ – whether you’re cooking meat, seafood or veges, we’ve got you covered with our four easy recipes.
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Pork and peach barbecue skewers

Pork and peach barbecue skewers

Add a splash of colour to your grill this barbecue season with these flavoursome pork and peach skewers. Tender, tasty and so simple to make, you'll love bringing this to your next potluck.
The Backyard Cook's smash burgers

The Backyard Cook’s smash burgers

The beauty of these burgers is that they are super-fast, super-tasty and super-simple. The name ‘Smash Burger’ comes from the technique of smashing the ball of mince into a screaming hot cast iron pan or onto a hot plate, allowing the patties to crisp up beautifully.
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Saké, miso and butter basted steak

The Backyard Cook’s saké, miso and butter basted steak

The flavour cocktail of saké, miso and butter mixed together then brushed over a beautiful cut of beef is nothing short of incredible. It’s worth hunting out these special ingredients because they will take any cut of steak from zero to hero.
The Backyard Cook's lamb lollipops with carrot and apple slaw

The Backyard Cook’s lamb lollipops with carrot and apple slaw

This is one of those meals you can whip up quickly, but won’t have you compromising on flavour. The lamb lollipops are bite-sized and covered in a delicious rub, while the tasty slaw is a cinch to bring together – light, crisp and a great way to enjoy your veges.
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Grilled pineapple with cashew praline

Grilled pineapple with cashew praline

Taste the tropics with this grilled pineapple dish. Served with fresh coconut flesh, as well as homemade toppings of coconut labne and cashew praline, your tastebuds will be delightfully stunned!
Grilled steak fajitas

Grilled steak fajitas

Bring a taste of Tex-Mex to your kitchen with this delicious grilled steak fajitas recipe. With succulent steak and all the incredible flavours of coriander, chilli and lime, this dish is the star of the show.
Spiced lamb cutlets with crispy chickpeas

Spiced lamb cutlets with crispy chickpeas

Impress your guests with this spiced lamb cutlets with crispy chickpeas dish at your next BBQ. Served with spinach, yoghurt and fresh herbs, it’s a step up from the usual sausages and steak!
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Asian-style crispy duck

Asian-style crispy duck

A barbecue is great for cooking crispy-skinned duck breasts. Teamed with edamame beans, broccoli and nori-buttered sweetcorn, this dish will have you wishing BBQ season lasted all year.
Barbecuing with Big Moe Cason

Barbecuing with Big Moe Cason

We caught up with American BBQ Pitmasters star Big Moe Cason at Meatstock and got the low down on the secrets of good barbecuing.
Stout and honey char-grilled lamb chops

Stout and honey chargrilled lamb chops

Dark, rich and full-flavoured stout is used to marinate tender lamb chops in this clever lamb recipe. Barbecued and served with a thick stout, honey and ginger sauce, these chops are a must-try
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Five-spice pork skewers

Five-spice pork skewers

These pork skewers feature a delicious Asian-inspired marinade and a crunchy cabbage salad for the ultimate barbecue pork recipe
Cider and spice marinated chicken

Cider and spice marinated chicken

Apple cider, cayenne pepper, cumin and cinnamon come together perfectly to create this barbecued butterflied chicken. Serve this chicken with a spinach salad for an easy, tasty alfresco dinner
Beef and bacon skewers

Quick beef and bacon skewers

Requiring just 5 ingredients, these beef and bacon skewers make a fast, easy and budget-friendly dinner. Serve with plenty of tzatziki, flatbread and salad
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Barbecued Pinoy pork with green mango slaw

Barbecued Pinoy pork with green mango slaw

This popular Filipino street combines barbecued pork skewers marinated in banana ketchup and spices and a sweet, sour and slightly spicy slaw made with unripe mangoes. Recipe courtesy of McCormick's.
Peruvian chicken with chilli sauces

Peruvian chicken with chilli sauces

Also known as 'Pollo a la Brasa', this iconic South American dish delivers flavourful, tender and juicy chicken every time. The two accompanying sauces offer hot and tangy counterpoints. Recipe courtesy of McCormick's.
Lemony hummus with roasted chickpeas & local olive oil

Made to share

Whether you’re dressing a Christmas table or a picnic table, these delicious recipes are simple to create and made for sharing, so you can enjoy relaxed entertaining all summer long.
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Buttery mussel and sake buns recipe

Buttery mussel & sake buns

When mussel shells open on the grill, you can sneak all manner of interesting flavours into them – in this recipe, it’s butter, soy sauce and a splash of sake that gives them that authentic Japanese barbecue house taste. Photography by Todd Eyre.
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Slow-cooked smoky Texan beef brisket with easy slaw

Slow-cooked smoky Texan beef brisket with easy slaw

This thick joint of beef is smoked and slow-cooked over wood chips in a lidded barbecue until it’s so tender and delectable even my vegetarian friend Jane couldn’t resist a morsel or two! Photography by Jani Shepherd/Gatherum Collectif.
Chermoulla lamb riblets

Chermoulla lamb riblets

Served with an exotic herb mixture and warm couscous salad, these lamb riblets are perfect for a summer bbq.
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Zucchini, black bean and corn enchiladas

Zucchini, black bean and corn enchiladas

Meat-free Monday's start now! These zucchini and black bean enchiladas contains all the protein goodness veg can give, while not compromising on the delicious spicy taste of Mexico.
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Texi-mexi pizzas

Texi-mexi pizzas

These fun bite size, Texi-mexi pizzas are great for kids to get a taste of Mexico or delicious nibbles for Mexican-themed parties!
Grilled chicken with warm cos lettuce salad

Grilled chicken with warm cos lettuce salad

This warm char-grilled lettuce with creamy chicken salad is perfect for lunch, and as a side for dinner or a BBQ. It's a healthier alternative to a Caesar salad. And suitable for diabetics, too.
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Barbecued vegetable salad

Our greatest barbeque recipes

Fire up the barbie and make the most of the remaining warm weather. If it's a classic steak you're after, try our T-bone with chimichurri. The kids will love our tasty beef burgers. And if red meat isn't your thing, we've got chicken fajitas and scallop skewers to satisfy. But fear not, vegetarians don't miss out either. Our colourful barbequed vegetable salad and zucchini fritters will make sure of that. So don your aprons, pick up your tongs and get outdoors and get cooking.
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Burger and chips, courtesy of Getty

Burger and chips

This American-style classic always goes down a treat, especially when paired with chunky, homemade chips. Image courtesy of Getty.
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Tikka Fish Skewers with Coconut Sambal

Tikka fish skewers with coconut sambal

These Asian spiced fish and vegetable skewers are easy to make and beautiful served fresh off the barbecue. Accompany with a fragrant, spicy coconut sambal and steamed rice for an authentic flavour kick!
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Maple-Glazed Chicken, Shallot and Kumara Skewers

Maple-glazed chicken, shallot and kumara skewers

Wow family and friends at your next summer dinner party with these chicken and sweet potato-like kumara skewers, brushed with a mix of sugary maple syrup. pungent mustard and sour cider vinegar. Round it out with a healthy spinach pecan salad.
Chicken drumettes

Chicken drumettes

Tender, marinated, sticky barbecue chicken drumettes are the perfect finger food with which to entertain guests. Kids love them too!
Barramundi with pineapple salad

Barramundi with pineapple salad

This recipe combines Australia's favourite and most versatile fish with a zesty pineapple salad. A super-fresh and delicious dish that can be table-ready in under 30 minutes.
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Greek Lamb Skewers

Greek lamb skewers

Perfect served with a fresh side salad or passed around as finger food at a barbecue, these Greek lamb skewers are a sure-fire crowd pleaser. Threaded with baby chat potatoes, onions, capsicum and sprinkled with crumbled feta and fresh oregano, these skewers are grilled to perfection.
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Glazed ham kebabs

Glazed ham kebabs

These quick and tasty glazed ham kebabs with marmalade and sugar are perfect starters or party finger food.
Beef Fattoush

Beef fattoush

Short strips of tender beef with a touch of paprika and a fresh salad. A complete Middle Eastern meal.
Beef and bacon skewers

Beef and bacon skewers

Beef skewers dipped in tzatziki complete any picnics, party or barbecues. Add a Greek salad to complete.
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Chinese turkey kebabs

Chinese turkey kebabs

Give your barbecue a Chinese twist with these tasty Chinese turkey kebabs, served alone or with steamed rice and Asian greens
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Barbecued Garlic Prawns

Barbecued garlic prawns

These garlic prawns are perfect for a weekend barbecue. Serve up these zesty skewers with fresh salad and a wedge of lemon for a simple lunch.
Dukkah Lamb Burgers

Dukkah lamb burgers

These Middle Eastern lamb burgers are packed full of brilliant textures and flavours, perfect for a delicious Summer meal. Delight your family and friends with these cumin spiced patties, wonderful served topped with zesty grated vegetables and cool yoghurt.
Balsamic chicken and cannellini bean salad

Balsamic chicken and cannellini bean salad

Prepare this tasty protein-packed salad in under 30 minutes. Delicious marinated chicken is tossed with fresh cannellini beans and vegetables for a quick, nutritious weeknight dinner.
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Salt and Pepper Chicken Skewers

Salt and pepper chicken skewers

Whether you're cooking for a crowd or for the family, these delicious chicken skewers will be a hit. What a great excuse to fire up the barbie. Just toss a simple salad and you're done!
Fish and pineapple kebabs

Fish and pineapple kebabs

Tender fish and sweet, juicy pineapple pieces are grilled to perfection and served with rice to create a tasty, nutritious dinner for the family in no time at all.
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GRILLED PORTUGUESE CHICKEN

Grilled portuguese chicken

Take some inspiration from Portugal with this spicy aromatic chicken and rice dish seasoned with paprika, oregano, chilli and garlic
Beef Burgers

Beef burgers

It's hard to resist a classic beef burger ... a filling and nourishing meal in a bun! This recipe is super-quick and easy and can be cooked on the barbie instead of the stove top.
Witlof Gratin

Witlof gratin

The perfect finger food for a cocktail party, or just a delicious starter or side for your next family dinner, these scrumptious witlof leaves are stuffed with breadcrumbs and creamy blue cheese for a real flavour hit!
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Barbecued Fish

Barbecued whole fish

Impress your friends with seafood on a good Aussie barbecue. This spicy snapper will pack a punch with garlic, chilli and ginger infused in each tasty bite.
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Spicy Beef Sausages with Tomato Jam

Spicy beef sausages with tomato jam

Sausages are the ultimate comfort food. Making your own without casings ensures you know exactly what they contain. Grilled or barbecued, these will be a winner with all the family.
Best sosaties (South African-Malay kebabs)

Best sosaties (south african-malay kebabs)

Bring this version of an african specialty to the table, threading tender lamb onto skewers then barbecuing or grilling them to perfection with a spicy curry and apricot jam marinade.
Barbecued vegetable salad

Barbecued vegetable salad

Tossed in a fragrant marinade, this glorious barbecued vegetable salad is packed full of char-grilled eggplant, zucchini, asparagus and onions to create a brilliant side dish, perfect to go alongside roasted meat.
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Lemon Prawns

Lemon prawns

A simple lemon marinade gives these prawns a tangy flavour. Serve as a starter or as finger food at your next party.
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Cheat's chocolate Waffles

Cheat’s chocolate waffles

Delight your family with this fast, decadent weekend breakfast - utilise supermarket products to quickly create delicious waffles sandwiched with chocolate sauce and drizzled with honey and roasted hazelnuts.
Chargrilled Zucchini and Truss Tomatoes

Chargrilled zucchini and truss tomatoes

Tossed with a delicious balsamic olive oil glaze, this chargrilled zucchini and truss tomato dish makes a wonderful side for a quick weeknight dinner, or serve with a fillet of fish for a more fancy occasion.
Asian Beef Salad

Asian beef salad

This fresh, zesty Asian beef salad is perfect for a warm Summer evening entertaining outdoors with family and friends.
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Beef Teriyaki Platter with Asparagus

Beef teriyaki platter with asparagus

Prepare this delicious meat dish for your family in no time at all. Teriyaki glazed beef is cooked to perfection and thinly sliced, perfect served with freshly grilled asparagus.
Char-grilled Vegetable Gratin

Char-grilled vegetable gratin

Prepare this tasty vegetable gratin for your family in no time at all. Layered with char-grilled eggplant, zucchini and mushrooms, it is beautiful topped with melted cheese and fragrant Italian pasta sauce.
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Chicken with Capers, Anchovies and Rosemary

Chicken with capers, anchovies and rosemary

Crispy skinned chicken is grilled to tender perfection and stuffed with a salty and fragrant caper, anchovy and rosemary filling. Serve with steamed potatoes and mixed greens for a complete meal.
Lamb Kofta Platter

Lamb kofta platter

These Turkish lamb koftas are full of delicious herbs and spices such as cumin, mint, coriander and paprika. You won't be able to stop at just one.
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MUSHROOM AND SPINACH BRUSCHETTA

Mushroom and spinach bruschetta

Bruschetta is an antipasto, or starter, from Italy that like so many other Italian delights has been adopted by the rest of the world! This spinach and mushroom version is simple but yummy.
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Chicken Skewers with Lemon Couscous

Chicken skewers with lemon couscous

Whip up a batch of these tasty grilled chicken and vegetable skewers for an easy weeknight dinner, or perfect for a barbecue with your friends and family. Serve with a zesty Middle Eastern-style couscous dish for a beautiful, filling meal.
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Antipasto skewers

Antipasto skewers

Mix up your usual BBQ with these delicious gourmet Italian antipasto skewers - the perfect finger food when entertaining guests.