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VANILLA SHORTBREAD

Vanilla shortbread

To give as a gift, thread ribbon through centre of the shortbread and tie into a ring. Or, you can hang shortbread from your Christmas tree. Note
TANGY LEMON Squares

Tangy lemon squares

Incredibly simple as well as zesty and delicious, these tangy lemon squares are a welcome treat when you hit that mid-afternoon slump.
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ANGEL GIFT TAG Cookies

Angel gift tag cookies

Thrill your family and friends this Christmas by attaching these easy, stunning angel cookies to your presents.
Christmas Star Cakes

Christmas star cakes

Decorated with silver cachous and ribbon, these little fruit cakes make the loveliest Christmas gift.
Frozen raspberry truffles

Frozen raspberry truffles

A bowl of these divine little frozen raspberry truffles makes for a visually arresting dessert that's as gorgeous to eat as it is to look at.
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Peanut brittle pops

Peanut brittle pops

The combination of sweet toffee with crunchy roasted is brilliant in these fun desserts. Your kids will love sucking on these peanut brittle pops for an after school or weekend treat.
Lemon shortbread

Lemon shortbread

Light, zesty and crumbly, these beautiful shortbread biscuits are beautiful enjoyed with a cup of tea or given as gifts to loved ones.
Strawberry conserve

Strawberry conserve

There's nothing like the flavour of home-made jams and preserves. This strawberry conserve recipe uses lemon pips to help with setting, and lemon juice to add piquancy. Delicious.
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Rich mocha fudge

Rich mocha fudge

Rich, fudgey and utterly decadent, the combination of chocolate and coffee flavours makes this mocha fudge irresistible. Serve with a shot of liqueur for a sophisticated dessert.
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Pickled cucumbers

Pickled cucumbers

A tasty addition to a sandwich, burger or snacking plate, make a batch of your own pickled cucumbers and delight your friends and family.
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Mini Toffee Apples

Mini toffee apples

An easy way to make sure your toffee is cooked to the correct stage and will set hard, is to use a sugar thermometer. Toffee should reach 149°C (“hard crack” stage) on the thermometer. Red delicious are the best apples to use for this recipe. Note
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sugar-coated peanuts

Sugar-coated peanuts

These nuts are so moreish it will be hard to hand them over; to prevent such a dilemma, double the quantity and the problem is solved! Note
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