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Make kimchi

How to make your own easy kimchi

This spicy Korean staple has become widely popular as a tasty and super-healthy condiment. Here's how to make your own kimchi at home - it's easier than you think!
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Caramelised onion, corn and tomato tart

10 workday lunch ideas that aren’t salad

Be the envy of all your workmates with these work lunch ideas! We've brought together all our favourite recipes, from pesto pasta to prawn noodles, to make your lunchtimes extra exciting. And don't worry - there's not a salad in sight!
Sesame chicken barley slaw

Sesame chicken barley slaw

This salad is simple to make but will not disappoint. Packed with deliciously zingy flavours, as well as the wholesome ingredients of pearl barley, chicken and coleslaw, it's perfect for a workday lunch.
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Coconut, almond and ginger bars stacked on top of each other wrapped with paper

Coconut, almond and ginger bars

A healthy lunchbox snack or afternoon hunger-buster, these coconut, almond and ginger bars are perfect for back-to-school inspiration. Whip up a batch in just 25 minutes!
Pumpkin soup with delicate flavours

Mum’s pumpkin soup with delicate flavours

About this, Mum says: “Easily my favourite soup for those cooler, not quite winter days. It’s ideal if suddenly you realise one of your stored pumpkins is showing a little rot. So as not to waste the whole pumpkin, remove the bad bits and soup the rest."
Mustard pork cutlet with pineapple slaw

Mustard pork cutlet with pineapple slaw

Kaleslaw is a mixture of shredded kale, cabbage, carrot, beetroot and broccoli with a seed mix and a yoghurt dressing available from most supermarkets. If unavilable, use any slaw mix of your choosing. Toss remaining slaw with dressing for use the following day as a sandwich filling or salad base. Note
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Summer lamb and beetroot salad

Summer lamb and beetroot salad

Quickly seared lamb underpins this tasty dish, making it perfectly adequate for dinner. Pulled together in just 20 minutes, it's a quick and healthy meal that everyone will love.
Peppered steak sandwich with crunchy cos

Peppered steak sandwich with crunchy cos

Summer meals don't get much easier (or more delicious) than this! Baguettes are filled with barbecued pepper steak, crunchy cos and sharp dijonaise, making a sandwich that is perfect for a light dinner or picnic lunch.
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Fish tacos with a crunchy hemp crumb

Fish tacos with a crunchy hemp crumb

Embrace the nutty goodness of hemp in these quick and easy fish tacos. The tasty crumb coating works equally well for whole fish fillets or chicken and is an easy way to incorporate super-nutritious hemp into an everyday dish.
Margherita pizzas with gluten-free kūmara bases

Margherita pizzas with gluten-free kūmara bases

Create authentic Margherita pizzas with a gluten-free twist - the bases are made out of kūmara and rolled oats! They have a fabulously crunchy edge when cooked, meaning they are perfect for holding all of your favourite toppings.
Sweet cranberry & hemp seed muesli bars

Sweet cranberry & hemp seed muesli bars

The nutty hemp seed may be small but it’s mighty nutritional. Enjoy it in these tasty cranberry muesli bars for a snack that's packed with goodness - you'll never feel guilty for indulging in one of these guys when you're on the go!
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Marinated salmon poke bowl with soba noodles

Marinated salmon poke bowl with soba noodles

These salmon poke bowls are fantastic as a quick dinner or tasty workday lunch. Simply leave the salmon to marinate while you prepare the rest of your ingredients and you have a fresh and healthy meal at the ready!
Vegan Mexican slaw with tempeh and guacamole

Vegan Mexican slaw with tempeh and guacamole

Keep dinner light and lovely with this flavoursome vegan slaw! It's packed with bright colours thanks to all the wonderful fresh vegetables, and the Mexican-style tempeh adds a scrumptious dose of protein.
Avocado Buddha bowl with tahini dressing

Avocado Buddha bowl with tahini dressing

Keep things fresh, simple and delicious with this uber-easy avocado Buddha bowl. A quinoa base is topped with healthy greens, dukkah-crusted eggs and a zingy tahini dressing, making a dish that's perfect for a fuss-free lunch or dinner.
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Raspberry and honey-baked haloumi salad

Raspberry and honey-baked haloumi salad

Fresh, zingy and oh-so-colourful, this raspberry and honey-baked haloumi salad is packed with goodness. Serve this flavoursome dish as a side salad or a vegetarian main course this Christmas!
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Beef nachos with homemade kūmara chips

Beef nachos with homemade kūmara chips

This colourful dish is made even by the fact that it's served with homemade kūmara chips, making for a much healthier version of nachos. Serve topped with a generous scoop of smashed avocado for a deliciously fresh dinner.
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Crushed peas & poached eggs on sourdough toast

Crushed peas & poached eggs on sourdough toast

If you usually go without breakfast, this tasty savoury dish will have you converted. Not only is it delicious, it'll fuel both body and brain so you can head off into the day feeling nourished, satisfied and ready to go.
Warm potato and avocado salad

Warm potato and avocado salad with salmon

This salad is a deliciously flavoursome childhood recipe of Nici Wickes' mum's, which is fabulous in its simplicity. The avocado is warmed by the potatoes just enough to bring up its flavour and creaminess.
Prawn and crab kūmara sliders

Prawn and crab kūmara sliders

Create a quick and colourful meal that will have your tastebuds dancing with these sliders. Grilled kūmara slices are stacked with a crab filling, prawns, avocado and herbs - making a fun burger alternative that is perfect for a light dinner.
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Seed and protein bars

Seed and protein bars

These crispy, high-protein bars are also deliciously good for you. Packed with seeds, nuts and protein powder, they will give you such a kick of energy. Drizzle with dark chocolate for extra sweetness!
Four ways with: hearty winter salads

Four ways with: hearty winter salads

Harness the power, goodness and versatility of barley for a healthy, filling salad, perfect as an accompaniment to a winter roast. And the best part is, these salads are just as delicious as they are beautiful!
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Winter vegetable pie with homemade tomato sauce

Winter vegetable pie with homemade tomato sauce

If you’re trying to incorporate more veges into your weeknight meals, then we’ve got you covered. This hearty vege pie is tasty and nourishing, and will leave you with enough leftovers for everyone's lunch.
Chia pudding pots

Chia pudding pots

These superfood breakfast pots are the best way to give yourself a hit of nutrients in the morning. Top with a dollop of Greek yoghurt and all your favourite fruit for a brekkie that is as delicious as it is healthy.
Honey mustard ham and baked beans

Honey mustard ham and baked beans

Give your usual beans on toast a makeover with this mouth-watering honey mustard ham and baked beans recipe! Warm, nourishing and scrumptious, it's a crowd-pleasing idea for brunch on a chilly weekend morning.
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Prawn, kale and chickpea tabbouleh

Prawn, kale and chickpea tabbouleh

This prawn, kale and chickpea tabbouleh is such a simple way to power your body with nutrients. With the benefits of burghul, kale and prawns, as well as a zing from the lemon and herbs, this dish has everything you need.
Venison with blackberry and wine-braised cabbage

Venison with blackberry and wine-braised cabbage

Nadia Lim loves to cook food that is as close to nature as possible. This dish showcases that, with beautifully tender and juicy venison being served on top of her vibrant blackberry and wine-braised cabbage.
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Baked pumpkin, tomato and egg skillet

Baked pumpkin, tomato and egg skillet

This colourful skillet dish is the best way to get a healthy dose of vegetables first thing in the morning. With pumpkin, silverbeet, tomatos and eggs, plus a delicious sprinkle of dukkah, it's perfect for a weekend brunch.
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Detox rice and dhal

Detox rice and dhal

In Ayurvedic medicine, this recipe is known as kitchari and is a balancing dish that helps to rest and detoxify your cells. Filled with vegetables and delicious spices, it's a dish that will nourish you from the inside out.
Lamb chop with spinach bean purée

Lamb chop with spinach bean purée

We truly love how simple winter recipes can get and this one is the perfect case in point – a juicy steak atop a hearty bean and spinach purée. Just divine! It's such an ideal meal to whip up when cooking alone.
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Foodie Destination: Gatherer, Hari Hari

Foodie Destination: Gatherer, Hari Hari

On the West Coast, where pub food is king, Alisha McIntosh has created a wholefood haven for tourists and locals in the tiny town of Hari Hari. Discover this oasis of health, which is so much more than just a cafe.
Spiced Mexican pumpkin seed clusters

Spiced Mexican pumpkin seed clusters

Is there any pairing quite as unexpectedly delicious as chilli and chocolate? These spiced Mexican pumpkin seed clusters certainly bring out the best in this culinary combo, alongside the delightful crunch of pumpkin seeds.
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How to make natural food colouring

How to make natural food colouring

It's time to ditch artificial food colouring in favour of these beautiful natural dyes, says Alex Blackwood. From boiled beetroot to activated charcoal, find out how to make food in every colour of the rainbow, naturally.
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15 healthy recipes to make this Mother's Day

15 healthy recipes to make this Mother’s Day

Enjoy a Mother's Day filled with health and happiness this year, from breakfast in bed to dinner fit for a queen thanks to these nourishing recipes. We've also included our favourite healthy treats, so you can give mum the gift of wholesome goodness!
Lamb leg steaks with tabbouleh

Lamb leg steaks with tabbouleh

This Middle Eastern dish will tickle your taste buds with its zingy and zesty quinoa tabbouleh and delicious lamb leg steaks coated in cumin seeds. It takes less than 30 minutes to make, so it's a win-win!
Creamy bacon and pumpkin noodles

Creamy bacon and pumpkin noodles

Pack more veg into your day with this creamy bacon and pumpkin noodles dish. Spiralised pumpkin turns into a delicious and unique alternative for pasta, creating a gluten-free meal that everyone will love!
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Nadia Lim's vege pizzas

Nadia Lim’s vege pizzas

Homemade pizza is delicious and a much healthier (and yummier) alternative to those from most pizza outlets. Plus, the kids really love to lend a hand making them. These vegetable toppings are always a hit!
Roasted capsicum and sausage pizza

Roasted capsicum and sausage pizza

This colourful pizza makes skipping takeaways easier than ever. Topped with delicious sausage meat, capsicum and olives, not to mention lots of mozzarella, it's the perfect idea for a fun family dinner.
Tray-baked fish with sweet peppers

Tray-baked fish with sweet peppers

Try this simple recipe for a delicious, new and healthy way to enjoy fresh fish. Serve with a green salad and sautéed potatoes or crusty bread for an easy and complete weeknight meal!
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Foodie destination: Henry & Ted, Papamoa

Foodie destination: Henry & Ted, Papamoa

Embodying the warm vibes of its Papamoa home in its sun-drenched, bright yellow walls, Henry & Ted is a breakfast and brunchin’ essential when visiting The Mount’s smaller, more easy-going neighbour.
Raw strawberry cream cookies

Raw strawberry cream cookies

As delicious as the strawberry cream chocolates from the Favourites box but made of completely natural ingredients, these little cookies are divine! Keep them on hand for whenever you need a guilt-free treat.
Supergreen vegetable curry

Supergreen vegetable curry

This supergreen vegetable curry is made with a simple homemade curry paste, making it incredibly flavoursome and wholesome. Fried eggplant and pearl barley add a delicious dose of sustenance.
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Creamy mussel pot

Creamy mussel pot

This creamy mussel dish is incredibly simple to make, and can be on the table in under 30 minutes. That's not to mention how delicious it is, and all that omega-3 and protein will give your health a fantastic boost!
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Chicken breast with romesco sauce

Chicken breast with romesco sauce

The great thing about chicken breast is that it will soak up whatever flavours you throw at it. Here, it’s coated in balsamic vinegar, pan-fried and drizzled in romesco, the classic Spanish roasted red pepper sauce.
Easter bliss eggs

Easter bliss eggs

Turn a healthy treat into an Easter delight with these bliss eggs! Choose either the cacao and almond or the macadamia and apricot and enjoy a delicious little ball of nuts, dried fruit and coconut.
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Raw twicker bars

Raw twicker bars

Next time you crave a sugar fix, try a batch of these raw twicker bars - they're dairy free, gluten free and completely free of refined sugar! They're also incredibly delish and so easy to make, could you get any better?
Passionfruit fro-yo bites

3-ingredient passionfruit fro-yo bites

These little frozen babies are the perfect snack for a hot day! With just three healthy ingredients, they're great for the kids. Just mix them up, pop them in the ice tray and let the freezer do the rest.
Sumac eggplant and chilli tomato salad

Sumac eggplant and chilli tomato salad

Give vegetables a starring role at the dinner table with this quick and easy dish. So fresh and colourful, everyone will love the delicious pairing of the sumac eggplant skewers and the zingy chilli tomato salad!
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Ratatouille with eggs

Ratatouille with eggs

This traditional French dish is given an extra dose of protein in our recipe, topped with a couple of baked eggs. Serve with thick slices of sourdough bread for a delicious and filling dinner.
5 vegan accounts you need to be following on Instagram

5 vegan Instagram accounts you need to be following

Nourishing, earth-friendly and simply scrumptious, these Kiwi insta-foodies are putting forward a strong case for the plant-based lifestyle. Meet the 'grammers inspiring us to go green with their picture-perfect vegan dishes.
4 ways to get creative with muffins

4 healthy ways to get creative with muffins

Indulge that muffin mania. These mouth-watering morsels come without refined sugar – and the guilt! Low sugar doesn’t have to mean low flavour - they’re delicious in the tin and the kids’ lunchboxes.
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Tahini caramel choc cups

Tahini caramel choc cups

These little caramel chocolate cups are so moreish - no one would ever guess they are made without refined sugar! Dates and maple syrup lend their sweetness for a delicious but healthy afternoon treat.
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Spicy tikka courgette burgers

Spicy tikka courgette burgers

These spicy tikka burgers make a delicious change from the usual beef patties! Totally vegetarian and dairy free, it's a perfect recipe for a relaxed family dinner.
Flower power raspberry ice blocks

Flower power raspberry ice blocks

A healthy treat perfect for cooling down kids (or adults!) on hot days, these flower power raspberry ice blocks are just as tasty as they sound. Whip them up in just 10 minutes, then freeze until solid.
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Rhubarb and maple spice cake

Rhubarb and maple spice cake

This dark and moody cake is delicious when served warm for dessert, plus it stores well too. The combination of rhubarb, maple and spices makes such a delicious treat.
Tray-baked mullet with  green herb dressing

Tray-baked mullet with green herb dressing

This tray-baked mullet is a complete (and completely delicious) meal when paired with kūmara and carrots - then drizzled with our green herb pepper dressing! Whipped up in one pan, it couldn't be easier.
Kimchi chicken and green-bean sushi bowls

Kimchi chicken and green-bean sushi bowls

These kimchi chicken and green-bean sushi bowls are the flavour-packed experience your taste buds have been looking for. Make sure to top your bowl of rice with all the goodness you can fit!
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Foodie destination: The Shack, Raglan

Foodie destination: The Shack, Raglan

Making its presence known in its laid-back home on the Waikato coast, The Shack is the perfect place to spend a slow morning. Discover the story behind Raglan’s best spot for great food and even greater company.
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Super seed bowl with apple and yoghurt

Super seed bowl with apple and yoghurt

Hit the ground running in the morning with our super seed breakfast bowls. The combination of seeds, dried berries, fruit and yoghurt means it's not only delicious, it's the nutritious kick you need.
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Nici Wickes' sauerkraut fritters

Nici Wickes’ sauerkraut fritters

The goodness of these tasty fritters combined with a feast of seasonal toppings means these can easily pass as a dinner. Plus, who can argue with something that is so good for you?
How to make the perfect cured salmon

How to make the perfect cured salmon

Create a show-stopping dinner by following our step-by-step guide to making home-cured salmon, matched with vibrant pickled beetroot and a delicious healthy slaw
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Courgette pasta with avocado and pesto

Courgette pasta with avocado and pesto

Mix up your go-to pasta dish thanks to our tasty courgette pasta recipe. This pasta alternative is not only gluten free and super healthy, the homemade avocado pesto makes it simply irresistible!
Bean and beef burgers with avocado smash

Bean and beef burgers with avocado smash

These bean and beef burgers are like a breath of fresh air! The lettuce cups make a lighter alternative to burger buns, and the avocado smash is a deliciously fresh topping.
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Watermelon and homemade labneh

Watermelon and homemade labneh

This salad combines the gorgeous flavours of watermelon and raspberry, along with some easy-to-make labneh and fresh herbs. Make the labneh the night before then the salad just before serving.
Salmon citrus salad

Salmon citrus salad

Packed full of all the good things, this salad is a star. Smoked salmon really benefits from the hit of sweet and citrusy orange, moreish edamame beans plus a dressing full of sesame and saltiness.
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