This fragrant soup is a fantastic idea for a quick dinner or lunch. With punchy flavours, homemade chicken meatballs and noodles to bulk it up, it's a delicious meal that will be on the table in just 30 minutes.
Kiwi favourite mince gets a tasty makeover in this chilli mince with beans and rice recipe. Packed with plenty of veges and filled with Asian flavours, this is the perfect health-conscious meal
Enjoy the deliciousness of takeaways alongside the joy of homemade cooking with this recipe for spicy lemongrass pork burgers. Packed with a fresh and zingy mango slaw, this meal will have you licking your lips.
This rich and delicious lasagne is oozing with flavour, cheese and creaminess, creating a fantastic Italian-style family dinner. It's perfect for colder nights, or any time that you just feel like a little extra comfort.
This colourful dish is made even by the fact that it's served with homemade kūmara chips, making for a much healthier version of nachos. Serve topped with a generous scoop of smashed avocado for a deliciously fresh dinner.
Mince is versatile and cheap, making it a popular choice when cooking for the family. Here are ten of our favourite mince recipe ideas to keep things deliciously interesting!
This protein and fibre-packed dish is a sure-fire winner when it comes to mid-week dinners. It's quick and easy to make, and the lamb meatballs are infused with a lively combination of spices.
As far as comfort food goes, this lamb and red wine shepherd's pie is at the top of our list. The smooth kumara topping is a perfect match for the rich, flavoursome filling, creating a dish that will warm your soul.
The ultimate comfort food, this pork, mushroom and sage lasagne is so good it could turn any bad day around. Full of flavour and the delicious combo of cheese, pasta and mince, say hello to your new favourite dish.
If you’re craving comfort food, it doesn’t get much better than this cheesy lasagne rotolo dish, which combines pasta, ricotta and beef mince in a rich and delicious meat sauce.
Kiwi-style pasties take the classic mince pie and add a bit of extra magic. Encased in crispy pastry and combining beef mince and swede, this is sure to become a favourite.
This comforting and flavoursome Romanian ciorba de perisoare is a delicious sour meatball soup that is the perfect way to taste the flavours of the world!
Forget saving dinnertime leftovers for another main meal – instead let them make quick work of brekkie and try Nadia Lim's incredibly delicious smoky mince and beans with baked eggs
This chilli con carne recipe is a delicious classic that always goes down well, the perfect meal for entertaining. So get your friends and family around and give this recipe a go.
Is it a dinner party without meatballs? We don’t think so! Nici Wickes shares her mum's meatball recipe that's bursting with coriander, feta and spices. Be sure to share with a yoghurt dipping sauce
A family favourite gets even more budget-friendly with this beef mince schnitzel recipe. Serve with creamy potato mash and gravy for a delicious weeknight meal the whole family will love
We love meatballs. Simple, economical and quick, these little rounds of flavour are perfect for young and old palates. Try our best recipes like spaghetti and mealballs, meatball subs, slow-cooked meatballs and more
A breakfast classic becomes a delicious main in this outrageously tasty egg-in-the-hole burger recipe. Serve with hot chips (or a green salad to add a healthier edge)
This 30 minute Mexican mince bake recipe is a weeknight winner! Packed with flavour and hiding a hearty serving of veges, the whole family is sure to love this tasty dish
A Scandinavian classic, this beef meatball recipe is the ideal fuss-free dinner. Tender meatballs, creamy gravy and cranberry jelly come together beautifully to create a dish the kids are sure to love
This rustic, hearty venison pie recipe is sure to become a future classic in your kitchen. Golden puff pastry encases a venison mince, red wine and thyme filling that's simply irresistible
Calzone is taken to delicious new heights with this recipe for golden, homemade dough filled with hearty bolognese, stretchy mozzarella and tasty eggs. Perfect for brunch, lunch or dinner!
This potato and bolognese gratin is a classic with a twist - creamy, cheesy potatoes are paired with hearty bolognese sauce to create a golden bake that's perfect for chilly nights
Bolognese sauce gets a spicy makeover with this Mexican chilli slider recipe! These quick and easy sliders are perfect for entertaining a crowd or a fun dinner with the family
This bolognese sauce recipe is a kitchen classic! Not just for pasta, this bolognese sauce is perfect for giving pies, pizzas, bakes and burgers a delicious twist!
We Kiwis love our shepherd's pie. Creamy mashed potatoes, hearty mince and bubbling gravy are the perfect match for cold evenings. Dig in and try our best shepherd's pie recipes
This mince pie recipe sets out to convert even the most ardent meat pie purists who spurn the idea of mince and cheese - with a secret weapon, quality aged cheddar
You can't go wrong with spaghetti bolognese, especially when it's rich in flavour. Try one of these classic bolognese recipes that are ideal for the rookie chef in the family
This tasty recipe takes a pasta favourite and re-invents it into a delicious pie filling. Featuring mince meatballs, a hearty tomato sauce and golden puff pastry, this is true comfort food
Traditional cottage pie gets a modern twist with this inventive cottage pie recipe. Swapping classic potato mash for tasty cauliflower gives this dish a delicious edge
This is a slight variation on a classic shepherd's pie recipe, with veal and pork mince topped with a turnip and potato mash. An affordable family fave at $3.10 per serve
Timpano is a complicated dish but this is an easier version shared by Poderi Crisci restaurant and vineyard for you to enjoy with family and friends. Recipe by Luca Villari & Antonio Crisci. Photography by Todd Eyre.
Meatloaf is traditionally served with tomato sauce, and leftover meatloaf is great when put in sandwiches. This recipe is a bit fancier if you feel like a special meatloaf for dinner. It looks and tastes like a giant sausage roll! Photograph by Dean Wilmot / Bauersyndication.com.au.
Rissoles and gravy is a great old-fashioned meal that children love, especially as this recipe has the addition of tomato sauce – which provides some sweetness. Rob Shaw/Bauersyndication.com.au
Take your favourite midweek dinner, bolognaise, and use it to fill a delicious flaky pastry pie. Serve with mushy peas and you have a complete meal for culinary comfort. Photography by David Hahn / Bauersyndication.com.au.
Nachos tick all the boxes for a quick, tasty and cheap midweek dinner: they're filling, fast, crunchy and, with a dollop of sour cream, a little bit naughty. Photography by Rob Shaw / Bauersyndication.com.au.
Just six ingredients in this simple but satisfying mince and potato bake. Easy on the budget, and delicious. Photography by William Meppem/ bauersyndication.com.au
Midweek meals with mince are perfect when time is tight. This quick-cooking family favourite lends itself to a range of cuisines and is easy on the wallet as well. But it definitely doesn't have to be boring! We bring you some very exotic mince meals, such as Sichuan-style gai lan and pork mince, sweet and sour minced pork, and more.
Throw some different ingredients into the traditional burger with chicken patties, avocado slices and rashers of bacon. This new combo won't disappoint.
Try these traditional British cottage pies, topped with cheesy, creamy mashed potato and served in four individual ramekins. Great partnered with a rosemary salad.
This recipe serves four, just! It's best to make a double quantity of the meat sauce to ensure there’s heaps for extras; any leftovers are always gratefully devoured the next day. Don’t skimp on the chilli sauce; give each taco a good dollop!
Experience a Western swing on the classic Vietnamese favourite, bahn mi, this delicious French baguette is stuffed with Asian spiced pork meat balls and pickled veggies.
Packed full of flavour and spice, this Middle Eastern style lamb pizza is perfect for wowing your guests. This dish is divine served topped with Greek yoghurt and sprinkled with fresh mint, parsley and sumac.
Whole capsicums are stuffed with a fragrant potato, mince and onion filling and cooked in a flavoursome curry sauce. Serve drizzled with curry sauce and pappadums for a complete dish.
These hearty homestyle rissoles partnered with a sharp gravy and mashed potato are well suited for a delicious weeknight family dinner - especially comforting in winter.
This recipe for sweet and sour meatballs in a fragrant and tangy plum sauce makes 4 serves. Why not take some to work and be the envy of your colleagues?
A traditional British snack-food, Scotch eggs are often enjoyed cold with pickles and salad as a more complete meal or as a delicious and energy-packed lunch box snack.
Prepare this delicious meatloaf for your family any day of the week. Veal mince is layered with char-grilled vegetables and sprinkled with crumbly feta to create the tastiest weeknight dinner.
Make this delicious dish for dinner any night of the week. Warm, Lebanese bread is beautiful topped with tasty spiced beef, fresh vegetables and a zesty yoghurt dressing.
Mix in some modern flavours with the traditional hearty lasagne. Forego beef for chicken and potato for kumara to give this dish some contemporary edge.
Here’s another way of making this humble family favourite even easier! I have added the grated carrot and baby spinach to the mix so you will only need a simple salad to serve. Plus my cheat’s version of a white cheese sauce make this dish as easy as possible.
Savoury mince topped with crunchy, cheesy potato - yum! There's no generation gap where shepherd's pies are concerned, with littlies enjoying them as much as their grandparents. And with these individual pies, no-one will be able to complain that they got a smaller slice.
To make a meatloaf, double meatball ingredients and press mixture into a 10 x 20cm loaf pan. Bake in a moderate oven, 180°C, 1 hour. Cool and serve sliced with salad or in sandwiches. Note