You can add some button mushrooms to the mixture and more chilli if you like it spicy! Note

Heat vinegar and honey in the microwave on high (100%) power 10-15 seconds to combine. To roast tomatoes, drizzle with a little olive oil and place in the oven with pork. Note

With a delicious smokiness, these tasty grilled garlic mussels are a fantastic recipe for entertaining. They're perfect served at your next dinner party or special occasion

Curry leaves are available from Asian stores or the fresh vegies section in most supermarkets. Note

Forequarter chops are sometimes quite large Simply halve them by slicing along the bone. Note

Casseroles can also be cooked on top of the stove – and it take a little less time. Note

If you don’t have passata, combine 2 tablespoons of tomato paste with 1/3 cup water. Deglaze pan by adding remaining jam and 1/2 cup stock. Simmer until thickened. Serve over lamb. Note

Mixed bean salad is one of those quintessential summer picnic foods. This simple and delicious mixed bean salad is so easy to make, full of flavour and perfect as a side dish.

If you've got 15 minutes and are looking for a delicious and simple appetiser to start off your favourite Italian meal, then this mixed bruschetta recipe is for you.

If kipfler potatoes are unavailable, use the potatoes of your choice, scrub and cut into wedges. Note

Do not make batter until you are ready to cook the puddings. Put them into a hot oven. Puddings will deflate to make a perfect case for the salsa. Note

Any sausage or salami of your choice can be used. Note

Halve cherry tomatoes if large. Test custard is set by inserting knife into the centre – if it is clean when removed the custard is set. Note

Cook crepes in 2 pans to reduce cooking time. Cook bacon in a lightly oiled frying pan for 3-4 minutes until crisp. Drain on paper towel. For roasted tomatoes, halve 4 roma tomatoes and drizzle with oil and season to taste. Bake in a moderate oven, 180°C, for 10-15 minutes until they begin to collapse. […]

You could also add cubes of fish or calamari rings. Any unopened mussels should not be discarded as they are still fine to eat (despite previous concerns that suggested otherwise). The tendon connecting the shells simply needs to be slit with a small sharp knife to open the mussel. Note

Seasoned flour is plain flour with added salt, pepper or herbs. Note

This would also be delicious with pan-fried prawns instead of tuna. Note

Add a little sugar to tomato- based dishes to cut acidity and enhance the flavour. Note

Use ready-made ravioli if preferred. Add a splash of oil to the pasta’s cooking water, to help prevent ravioli sticking together. Note

Looking for a delicious brunch recipe? Using simple ingredients like sweet tomatoes, chilli-stuffed olives, fresh parsley and tuna, these stuffed tomatoes are ideal for a light brunch.

Always remove bay leaves before serving. Note

You can use prosciutto or pancetta in place of bacon if you prefer. Note

Make sure the beans are well covered with water while they are soaking. Note

Then making the stacks, use the larger slices at the base and the smaller ones at the tap. Note

Bread flour and 00 flour (high-gluten flours) are both suitable. They’ re found in the baking section of large supermarkets. Note

Beef rogan josh brought to you by Woman's Day

When boiling eggs, cook for only 3-4 minutes, so they are still a little soft in the middle. Note

You could saute chopped fresh chicken and add it to the rice. Note

Chicken cacciatore is an Italian classic of chicken braised with tomatoes and wine. This beautiful and fragrant braise and is the perfect dish for gatherings with friends or family.

If you have parsley, sprinkle liberally over the dish at the end of cooking. Note

This simple chilli con carne recipe is a must-try for cooler months!

As an option, a grated cheese can be added to omelette filling. Note

MAKES 5 CUPS This chutney is delicious with sausages and steaks. To make peeling tomatoes easy, first score base of tomatoes with a cross. Blanch in boiling water for 1 minute, then transfer to a bowl of chilled water. Remove from water; skin will peel off easily. Note

The size of your barbecue will determine how many quesadillas can be cooked at the same time. Note

Alternatively, this dish can be prepared without tomatoes and chilli. However, you will need to increase the amount of cream to 1 cup. Any unopened mussels should not be discarded as they are still fine to eat (despite previous concerns that suggested otherwise). The tendon connecting the shells simply needs to be slit with a […]

Keep formed ravioli covered with damp cloth while working. This ensures they do not dry out before cooking. Note

This classic chicken casserole combines a rich tomato sauce with salty olives and fresh herbs to create a flavour-packed, hearty meal the whole family will love.

Allow two fillets per serve if using whiting. TO test, unwrap slightly and use a fork to see if fish flakes easily. Note

If you can’t find canned cherry tomatoes, use halved cherry tomatoes with 1 cup passata. Note

If liked, use 1/2 a red and 1/2 a green capsicum. Note

You need about 1/2 cup ciabatta bread chunks. Note

Quinoa (pronounced KEEN-wah) is high in protein, gluten-free and quick to cook. Note

Try different filling, such as wilted spinach and feta, chopped char-grilled vegetables and brie, or caramelised onion and blue cheese. Note

You can add drained and flaked tuna to this salad, if you like. If you prefer, use a different variety of mixed salad leaves. Note

If preferred, use 1 cup dried Italian soup bean mix (available from supermarkets and greengrocers) in place of canned beans and lentils. Soak a day ahead. Note

If you have a pizza stone, use that. Note

“Frenched” is when the shanks are trimmed of all excess fat and sinew. Both ends are often trimmed as well for presentation. It is not a necessary step. Note

Delicious leek, bacon and egg tart creates a tasty midweek family meal. You can always spread pastry bases with ready-made pesto before adding leek mixture for extra flavour.

Olives, chopped prosciutto or char-grilled vegetables of choice can be added to this pasta. Note

If risotto is cooked after 2 cups of stock are added. don’t add remaining stock. Note

To char-grill your own vegetables, thinly slice, spray with olive oil and barbecue 3-4 minutes each side; cool. Store, drizzled with olive oil, in an airtight container in the fridge for up to one week. Note

Six ingredients is all you need to create this delicious tomato, feta and pomegranate salad.

This salad is a delicious way to use up stale bread. Make sure the bread is very crisp and dry before adding it to the salad, so it doesn’t become soggy. Note